2019, Issue 5, Volume 11

SCREENING OF MICROBIAL CONSORTIA ON SORGHUM CROP UNDER GREEN HOUSE CONDITIONS

Y. Kavya*, N. Trimurtulu1, A. Vijaya Gopal2, P. Madhu Vani3 and N.V.V.S.D. Prasad4

Department of Agriculture Microbiology, APGC, ANGRAU, Lam, Guntur

1APGC, ANGRAU, Lam, Guntur

2Department of Agriculture Microbiology, APGC, ANGRAU, Lam, Guntur

3Department of Soil Science, RARS, Lam, ANGRAU, Guntur.

4Department of Entomology, RARS, Lam, ANGRAU, Guntur.

Email: kavyayerasi160@gmail.com

Received-05.05.2019, Revised-24.05.2019

Abstract: Screening of three different plant growth promoting microbial consortia was carried under green house conditions on sorghum (CSV-27). Different plant growth parameters like plant height, shoot weight, root weight, total dry weight and nutrient uptake were estimated during the screening. Microbial population was estimated at different intervals of crop growth. Microbial consortia-3 (Azotobacter, Azospirillium, P-solubilizer, K-releaser, Zn-solubilizer and  PGP isolate) inoculated treatment T3 performed better and improved all the plant growth parameters like plant height, shoot weight, root weight, total dry weight and nutrient uptake compared to the control and other two microbial consortia inoculated treatments.

Keywords: microbial consortia, Azotobacter, Azospirillium, P-solubilizer, K-releaser, Zn-solubilizer

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