2021, Issue 12, Volume 13

STUDY THE SPECTRUM OF INDUCED CHLOROPHYLL AND MORPHOLOGICAL MUTANTS IN MUNGBEAN (VIGNA RADIATA L. WILCZEK)

P.M. Rahevar1, 4, R.M. Chauhan1, P.T. Patel2, M.P. Patel3, H.S. Bhaduaria1, S.D. Solanki1 and Y.A. Viradiya2

1 Department of Genetics and Plant Breeding, C. P. College of Agriculture,

S. D. Agricultural University, Sardarkrushinagar – 388 110, Gujarat, India

2 Department of seed Science and technology, S. D. Agricultural University,

Sardarkrushinagar – 388 110, Gujarat, India.

3 Pulse research station, S. D. Agricultural University, Sardarkrushinagar – 388 110, Gujarat, India.

4 Department of Genetics and Plant Breeding, School of Agriculture,

Lovely professional University – 144 411, Punjab.

Email: parthsinh.26852@lpu.co.in

Received-24.11.2021, Revised-15.12.2021, Accepted-26.12.2021

Abstract: To induce mutagenesis, mung bean variety GM – 4 waseradiated with different dose of physical (Gamma rays) mutagen to induce mutagenesis. The chlorophyll mutants were studied in M2 and M3 generations and spectrum of chlorophyll mutation were worked out. There were five types of chlorophyll mutation was observed, i.e. albina, xantha, chlorine, viridis and complex types. While analysing the result, it was observed that the mutation frequency increased with increase in the dose of mutagen. The different types of morphological mutants were also induced. Of the different types of macro-mutations induced in the present investigation, the chlorophyll deficient mutations are of hardly any economic importance but the tall, dwarf, male sterile and brown pod colour mutants are agronomically important.

Keywords: Chlorophyll mutants, Mungbean, Mutation

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