2022, Issue 10, Volume 14

A STUDY ON ECONOMIC FEASIBILITY FOR CULTIVATION OF QUINOA (CHENOPODIUM QUINOA WILLD.) IN SOUTH-EASTERN RAJASTHAN

Rohit Kumar Singh1, G.S. Bhatnagar2, Ajay Kr. Gaur3 and Shivam Kr. Verma4

1,4Career Point University, Kota (Rajasthan)

2Agriculture University, Kota (Rajasthan)

3Malwanchal University, Indore (M.P.)

Email: rkrohit5236@gmail.com

Received-05.10.2022, Revised-17.10.2022, Accepted-28.10.2022

Abstract: Quinoa (Chenopodium quinoa) is a dicotyledonous plant endemic to South America’s Andean highlands. Quinoa is a strategic crop with the potential to contribute to food security and sovereignty in this context because of its nutritional quality, genetic variety, resilience to harsh climate and soil conditions, and cheap production cost. The cost of cultivation was the highest (Rs 51900.00 ha-1) under the treatment combination of 45 cm spacing along with the highest Nitrogen scheduling of 120 kg. The benefit cost ratio was maximum (5.67) under treatment combination of 45 cm spacing and 120 kg Nitrogen scheduling. Hence, it was evident that combination of 45 cm spacing and 120 kg nitrogen was obtained the maximum benefit.

Keywords: Economic feasibility, Net return, Gross return, Benefit cost ratio

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