2022, Issue 1, Volume 14

GENETIC VARIATION, CHARACTERS ASSOCIATION AND PATH ANALYSIS FOR SEED YIELD AND RELATED TRAITS IN CORIANDER (CORIANDRUM SATIVUM L.)

Sohan Lal Kajla*1, Dhirendra Singh2 and Moti Ram Natwaria3

1 SRF Division of Genetics & Plant Breeding, Rajasthan Agricultural Research Institute,

Durgapura (SKNAU, JOBNER) Rajasthan (India)

2 Department of Genetics & Plant Breeding, S.K.N. College of Agriculture

(SKNAU, Jobner) Rajasthan (India)

3 Department of Genetics & Plant Breeding, College of Agriculture

(SKRAU, Bikaner) Rajasthan (India)

Email: kajlasikar@gmail.com

Received-02.01.2022, Revised-18.01.2022, Accepted-27.01.2022

Abstract: Two hundred seventy five genotypes and nine checks (RCr-20, RCr-41, RCr-435, RCr-436, RCr-446, RCr-475, RCr-480, RCr-684 and RCr-728) of coriander (Coriandrumsativum L.) were evaluated in Augmented Block Design with five blocks during Rabi season of 2014-15 at Research Farm, S. K. N. College of Agriculture,Sri Karan Narendra Agriculture University, Jobnerto study the genetic variation, characters association and path analysisfor ten growth and yield characters namely, days to 50% flowering, plant height, branches per plant, umbels per plant, umbellets per umbel, seeds per umbel, days to maturity, 1000-seed weight, volatile oil content and seed yield per five plants. The association analysis at phenotypic level revealed that the seed yield per five plants was significant and positively correlated with days to maturity, test weight, umbels per plant, seed per umbel, plant height, umbellets per umbel. While, it association with volatile oil content was significant but negative. Path analysis at both genotypic and phenotypic levels indicated that the magnitude of both direct and indirect effects were generally low. Among the characters, the direct effect of plant height was found to be positive and highest indicating that the correlation of plant height with seed yield was primarily because of the direct effect.

Keywords: Coriander, correlation, path analysis, seed yield

REFERENCES

Alemaw, B.M.G. (2010). Variability in eathiopian coriander accessions for agronomic quality traits. Afri. Crop Sci. J., 18 (2): 43-49.

Google Scholar

Dewey, D.R. and Lu, K.H. (1959). A correlation and path coefficient analysis of components of crested wheat grass seed production. Agronomy J.,51: 515-518.

Google Scholar

Dyulgerov, N. and Dyulgerova, B. (2013). Correlation and path coefficient analysis of Productivity elements in coriander (Coriandrum sativum L.). Bulgarian J. of Central European Agr.,14(4) : 1512-1517.

Google Scholar

Gurbuz, B. (2001). Correlation and path analysis among yield components in winter resistant coriander (CoriandrumsativumL.) lines. Indian J. Agri. Sci., 71(11): 730-732. 

Google Scholar

Jain, U.K., Singh, D. and Amrita (2003). Correlation and path analysis for certain metric traits in coriander.Prog. Agri.,3(1/2): 86-88.

Google Scholar

Megeji, N.W. and Korla, B.V. (2002). Genetic variation in coriander.Haryana J. Hort. Sci., 31 (3/4): 292-293.

Google Scholar

Mengesha, B. and Alemaw, L. (2010). Variability in Ethiopian coriander accessions for agronomic and quality traits. Afri. Crop Sci. J., 18 (2): 43-49.

Google Scholar

Nair, B., Sengupta, S.K., Singh, K.P. and Naidu, A.K. (2013). Genetic variability for yield and yield components in coriander (Coriandrum sativumL). Asian J. Hort., 8(2): 403-408.

Google Scholar

Rajput, s.S. and Singh, D. (2003). Variability in coriander for yield and yield component.J.Spi.andAromat. Crops, 12 (2): 162-164.

Google Scholar

Reddy, N.S. and Sharma. R.K. (1982). Inter-relationships for yield character and protein content in inbred lines of bajra.Crop Imp. J., 10 (2): 124-128.

Google Scholar

Shah, M.A., Singh, O.P. and Jain, D.K. (2003). Character association in coriander and its implication in selection.J. Medici.andAromat. Plant Sci., 25 (2): 385-391.

Google Scholar

Shankaranarayana, K.H., Angadi, V.G., Rajeevalochan, A.N., Theagarajan, K.S., Sarma, C.R. and Rangaswamy, C.R. (1997). A rapid method of estimating essential oil content in heartwood of Santalum album Linn.Current Sci.,72: 241–24.

Google Scholar

Singh, S.J. and Singh, S.K. (2013). Genetic variability analysis in coriander (Coriandrumsativum L.). J. Spi. and Aromat. Crops, 22(1):81-84.

Google Scholar

Singh, S.P. and Prasad, R. (2006). Genetic variability and path analysis on coriander.J. appli. Biosc., 32 (1): 27-31. 

Google Scholar

Singh, S.P., Katiyar, R.S., Rai, S.K., Yadav, M.K., Tripathi, S.M., Nigam, H.K. and Srivastava, J.P. (2008). Studies on genetic variability and character association in coriander grown on sodic soil.J. Medici.andAromat. Plant Sci.,30 (2): 164-167.

Google Scholar

Singh, S.P., Prasad, R. and Singh, R.K. (2005). Path co-efficient analysis of seed yield in coriander.Int. J. Agri. Sci., 1 (1): 58-61.

Google Scholar

Wright, S. (1921). Correlation and causation.J. Agri. Res.,20 : 557-558.

Google Scholar